Pre-COVID-19, architecture students spent hours producing drafts, drawings and models in their design studio classes. Online schooling presents an unexpected challenge to Architecture Studio Design classes, forced to alter their hands-on approach. According to architecture junior Tomy Stankiewicz, in-person studio…
Driving from San Luis Obispo to Los Angeles, Claudia Kraake was struck with an idea so exciting, she pulled over on the side of the freeway to brainstorm, she said. To help local K-12 students navigate online learning, the child development junior built a network of Cal Poly student tutors.
The Cal Poly English department’s annual Byzantium literary journal unveiled its 30th edition in an unprecedented way: an online publication with a week-long celebration of the journal’s history. The award-winning literary journal was created entirely by undergraduate students. Since 1990,…
Disinfect Connect is a database for locating and communicating with local distilleries who are producing alcohol-based disinfectants.
Miles of distance have not stopped students from finding creative ways to stay connected beyond Zoom and FaceTime.
Granada Hotel is now offering resources to residents who are sheltering in place through a new downtown storefront, Granada Grocery.
From 2 a.m. to 8:30 a.m., Veatch bakes his homemade products, just in time for his pop-up location for the morning.
Floating in a water-filled tank with 1,100 pounds of dissolved Epsom salt, heated to match a human’s natural body temperature is one way people are blowing off steam.
Baroque music is old, but not stiff, according to music sophomore Zahra Rothschild. She is one of many students who partook in Bach Week, a six-day festival celebrating the music of the Baroque era.