For 58 years, Campus Dining has been making campus food in a tunnel system underneath 19 Metro Station.
Transitioning to college is difficult, but using Cal Poly’s offered meal plans makes living away from home easier. Not having to cook every meal allows students to focus on balancing their time studying, working and hanging out with friends. But what happens when, halfway through the quarter, you run out of Plu$ Dollars? And how do you make sure you have a varied, nutritious diet every week of the year?