Campus Dining aims towards waste reduction with new reusable containers at both the Vista Grande Dining Facility and the new 1901 Marketplace. They are also launching a pilot program with Reuse Pass, a tech-enabled reusable takeout container system designed to reduce waste from compostable containers.
Tag: waste reduction
Posted inNews
Cal Poly wins 3 awards for sustainability programs
Cal Poly took home three awards at the 14th annual Energy Efficiency and Sustainability Best Practice Awards competition.

