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Reported by students for the greater SLO community.

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Guide to San Luis Obispo County restaurants

Bon Temps Creole Caf‚

1000 Olive St.

San Luis Obispo

(805) 544-2100

Cuisine: Cajun, Creole

Hours: Daily, 7 a.m. – 2 p.m., 5 p.m. – 9 p.m.

House Specialty: Gumbo and red beans and rice

Student Special: Steak and egg special before 9 a.m. for $5.99

About Us: This traditional Louisiana style restaurant offers unique meals like jambalaya, eggs benedict, corn bread and boiled peanuts for affordable prices.