Posted inFeatures, Top Stories

Students seeking sustainable produce look beyond the grocery store

Conjoined carrots, pointy potatoes, zig-zagging zucchini – not all produce turns out looking perfect. In fact, the United States Department of Agriculture estimates that one third of all produce goes uneaten. This is in part because the produce simply looks too imperfect to sell, even though it’s perfectly edible. Many people looking to reduce waste […]

Posted inWatch

MN Now: Monday, Dec. 9, 2019

Mustang News reporter Natalie Young brings you this week’s top stories: Nonprofit Sunrise Movement organization hosts climate strike in University Union Cal Poly professors can choose between PolyLearn and Canvas starting Winter 2020 Cal Poly gets gold in sustainability, ranking third among CSUs

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